Catalases

Item No. P7188900 | Type: Experiments

10 Minutes
20 Minutes
grades 7-10 , grades 10-13
medium
Pupils
EUR 301.70
Content 1 piece
EUR 359.02 Incl. VAT

I'm also part of:

Student set Food chemistry, TESS advanced Chemistry

Item No. 25306-88 | Type: Set

Delivery time: available
EUR 447.40 Excl. VAT
EUR 532.41 Incl. VAT
Student set Food chemistry digital, TESS advanced Chemistry

Item No. 25306-88D | Type: Set

EUR 543.80 Excl. VAT
EUR 647.12 Incl. VAT

 Principle
Animal and vegetable foods contain the enzyme catalase. Catalases split hydrogen peroxide into oxygen and water.
Enzymes are high molecular protein compounds which can be denatured by heat and heavy metal ions. Catalase is detected in various foods.

 

Learning objectives

  • Verification procedures for the enzyme catalase

 

Benefits

  • Easy teaching and efficient learning by using interactive experimentation PHYWE-Software
  • Experiment is part of a complete solution set with experiments for the topic Food Chemistry matched with international curriculum: all topics are covered

 

Name
Filename
Filesize
Filetyp
(de) Versuchsbeschreibung
p7188900d .pdf
Filesize 0.49 Mb
pdf
(en) Experiment guide
p7188900e .pdf
Filesize 0.49 Mb
pdf